STARTERS

1. CHICKEN SATAY (5).....$6.95.
Grilled marinated chicken on a stick, served with peanut sauce and cucumber sauce.

2. EGG ROLL (5).....$5.95.
Mixed vegetable wrapped in egg roll skin and lightly fried, served with sweet & sour sauce.

3. FRIED WONTON (10).....$4.95.
Lightly fried wonton stuff with ground chicken, served with sweet & sour sauce.

4. TOFU TOD.....$5.95.
Lightly fried tofu served with sweet & sour sauce top of ground peanut.

5. LETTUCE WRAPS.....$7.95.
Minced Chicken or Tofu wok seared with water chestnuts in light oyster sauce. Topped with green onion and cilantro. Served on a bed of crispy rice noodles with a side of peanut sauce.

6. ANGEL WINGS (2).....$7.95.
Boneless chicken wings, stuffed with ground chicken, glass noodles, vegetables and seasoning. Served with cucumber sauce top of ground peanut.

7. SHRIMPS TEMPURA (5).....$6.95.
Deep fried shrimps to golden brown and served with sweet & sour sauce.

8. VEGETABLES TEMPURA.....$6.95.
Deep fried assorted vegetables served with sweet & sour sauce.

9. SHRIMP BLANKET (5).....$6.95.
Shrimp wrapped with ground chicken & vegetables deep fried & served with sweet & sour sauce.

10. STEAMED DUMPLING (6).....$5.95.
Stuffed with chicken and vegetables in wonton skin, steam and served with ginger sauce.

11. CHICKEN RANGOON (8).....$5.95.
Lightly fried stuffed chicken, cream cheese and corn in wonton skin served with sweet & sour sauce.

12. STEAM MUSSELS.....$8.95.
Steamed mussels with lemon glass and basil leaves. Served with Thai chili sauce.

13. COMBINATION APPETIZERS.....$9.95.
2 egg rolls, 4 wontons, 2 shrimp tempura and 2 chicken Satay.

SOUP

1. TOM YUM SHRIMP......$4.95/Cup....$8.95/Morefire.
Spicy sour soup with shrimps made with fresh Thai herb, mushroom, lemon juice and tomato.

2. TOM YUM CHICKEN......$3.95/Cup....$7.95/Morefire.
Spicy sour soup with chicken made with fresh Thai herb, mushroom, lemon juice and tomato.

3. TOM KHA SHRIMP.....$4.95/Cup....$8.95/Morefire.
Coconut soup with shrimps, lemon juice, mushroom and tomato.

4. TOM KHA CHICKEN.....$3.95/Cup....$7.95/Morefire.
Coconut soup with chicken, lemon juice, mushroom and tomato.

5. WON TON SOUP.....$3.95/Cup....$7.95/Morefire.
Ground chicken wrapped in wonton skins, chicken, shrimp and vegetable in clear broth.

6. GLASS NOODLES SOUP.....$3.95/Cup....$7.95/Morefire.
Chicken, shrimp, vegetables and glass noodles in clear broth.

7. TOFU & VEGETABLES SOUP.....$3.95/Cup....$7.95/Morefire.
Tofu and vegetables in clear broth.

8. POH TAK.(spicy seafood soup).....$6.95/Cup....$12.95/Morefire.
Combination of mussels, scallop, shrimps, squid, ginger, tomato, mushroom and basil in hot and sour soup.

SALAD

1. HOUSE SALAD.....$2.95.
Green salad with cucumber and tomato served with house peanut dressing.

2. THAI PEANUT SALAD.....$7.95.
Chicken, sliced hard-boiled egg and shrimps on vegetables. Served with house peanut dressing.

3. YUM YAI......$7.95.
Shrimps, chicken and vegetables in a tasty lime juice blended with special ingredients.

4. LARB......$7.95.
Grounded choice of meat with lemon juice, roasted rice, chili, onion, basil and served on bed of lettuce.

5. BEEF SALAD......$7.95.
Marinated grilled beef mixed with basil, red onions and lime juice. Served on bed of lettuce.

6. GRILLED SHRIMP SALAD......$8.95.
Grilled shrimp mixed with onion, tomato, basil, lemon grass and lime & hot Thai chili. Served on bed of lettuce.

7. GLASS NOODLES SALAD......$7.95.
Spicy chicken and shrimp mixed with glass noodles, onion and peanut in a lemon juice dressing.

8. PAPAYA SALAD......$7.95.
Fresh green papaya threads, tomato green beans, peanuts and dried shrimp with spicy lime dressing.

9. SEAFOOD SALAD......$11.95.
Assorted seafood tossed with onion, ginger, basil and roasted chili in spicy lemon juice on bed of lettuce.

ENTRÉE

Served with Steamed Jasmine Rice or Brown Rice

Choice of meat: Chicken, Beef, Pork or Tofu.....$7.95....Or...Shrimp or Calamari.....$8.95.

1. HOT BASIL.
Stir fried meat with basil, bell pepper, onion, mushroom, celery and carrot in chili garlic sauce.

2. SPICY EGGPLANT.
Stir fried meat with eggplant, bell pepper and basil in chili garlic sauce.

3. SPICY GREEN BEAN.
Stir fried meat with green bean, bell pepper and basil in spicy coconut sauce.

4. CASHEW NUT.
Stir fried meat with cashew nut, bell pepper, onion, mushroom, celery and carrot in roasted chili sauce.

5. KUNG PAO.
Stir fried meat with bell pepper, onion, mushroom, celery, carrot, water chestnut and peanut in spicy sauce.

6. GARLIC PEPPER
Stir fried meat in garlic & black pepper sauce. Served on bed of lettuce.

7. SNOW PEA & BABY CORN
Stir fried meat with snow pea, baby corn, mushroom, celery and carrot in garlic sauce.

8. SPINACH
Stir fried meat and spinach with garlic sauce.

9. GINGER
Stir fried meat with sliced ginger, bell pepper, onion, mushroom, celery and carrot in garlic sauce.

10. MIXED VEGETABLES
Stir fried meat mixed vegetables in garlic sauce.

11. BROCCOLI
Stir fried meat with broccoli, mushroom and carrot in garlic sauce.

12. SWEET & SOUR
Stir fried meat with pineapple, tomatoes, bell pepper, onion, mushroom, celery, zucchini and carrot in Sweet & sour sauce.

13. PLEASING SPROUT
Stir fried meat with bean sprouts, broccoli, tomatoes and scallions in garlic sauce.

14. YELLOW CURRY.
Mild curry with meat, potatoes, carrot, bell pepper and onion in flavors of curry powder with coconut milk.

15. RED CURRY.
A curry with meat, bamboo shoots, bell pepper and basil in spicy red chili paste with coconut milk.

16. GREEN CURRY.
A curry with meat, bamboo shoots, eggplant, bell pepper and basil in spicy green chili paste with coconut milk.

17. PANANG CURRY.
A curry with meat, green bean, bell pepper and basil in spicy Panang curry paste with coconut milk.

18. PINEAPPLE CURRY.
A curry with meat, pineapple, tomatoes, carrot, bell pepper and basil in spicy red chili paste with coconut milk.

19. MUSSAMAN CURRY.
A curry with meat, potatoes, onion, carrot and peanut in spicy Mussaman curry paste with coconut milk.

MOREFIRE ADVENTURES

Served with Steamed Jasmine Rice or Brown Rice

1. THAI BBQ CHICKEN.....$8.95.
Grilled half chicken marinated in our special seasonings and served with sweet and sour sauce.

2. TERIYAKI CHICKEN OR BEEF.....$8.95.
Grilled chicken or beef topped with teriyaki sauce on bed of steamed vegetables.

3. GRILLED BEEF......$8.95.
Grill beef marinated in our special seasonings and with house spicy sauce.

4. SIZZLING COMBINATION......$9.95.
Stir fried chicken, beef and shrimp with mixed vegetables in special house brown sauce served on a hot plate.

5. THREE’S COMPANY.....$9.95.
Beef, chicken and pork sautéed in light plum sauce with sliced pineapple, tomatoes, baby corn, mushroom, carrots, green peas and snow peas.

6. ORANGE CHICKEN.....$8.95.
Crispy chicken in sweet orange sauce sprinkled with sesame seeds.

7. HONEY PORK.....$10.95.
Slice pork loin marinated with nature honey, minced garlic, white pepper, coriander root & thin soy sauce then stir fried with mushrooms, carrots, tomatoes, green peas and snow peas.

8. THAI DELIGHT.....$8.95.
Steamed spinach with chicken or tofu and topped with peanut sauce.

SEAFOOD SPECIAL

Served with Steamed Jasmine Rice or Brown Rice

1. CLAY POT SHRIMP.....$9.95.
Stir fried shrimp with carrots, celery, mushrooms, onion, napa cabbage and glass noodle in garlic sauce.

2. THREE FLAVOR FISH......$12.95.
Deep fried fish to golden brown and top with chopped bell pepper and onion in sweet spicy sauce.

3. SPICY SCALLOP AND SHRIMP......$13.95.
Stir fired scallop and shrimp with bell pepper, onion, carrots, celery, mushroom and basil in spicy garlic sauce.

4. SPICY COMBINATION SEAFOOD......$14.95.
Stir fried seafood with bell pepper, onion, carrots, celery, mushroom and basil in roasted chili sauce.

5. HOUSE OF SEAFOOD......$14.95.
Stir fried seafood with egg, bell pepper, onion, carrots and celery in creamy yellow curry sauce.

6. SPICY SHRIMP......$12.95.
Deep fried shrimp to golden brown and top with bamboo, mushroom, bell pepper, carrots and basil in spicy sweet sauce.

7. NEW ZEALAND GREEN MUSSELS HOT BASIL......$12.95.
Stir fried green mussels with bell pepper, onion, carrots, celery, mushroom and basil in spicy garlic sauce.

8. FOUR STARS.....$14.95.
Stir fried scallops, calamari, mussels and shrimp with mushrooms, celery, bell pepper, onion, baby corn, snow peas and ginger in light oyster sauce.

9. FISH CURRY......$12.95.
Lightly battered fish filets in red chili paste with coconut milk, bell pepper, pineapple, tomatoes, baby corns, carrots, snow peas and basil.

10. STEAMED LEMON FISH......$12.95.
Steamed fish with chili and lemon juice.

11. STEAMED SALMON GINGER.....$14.95.
Fillet salmon steamed with ginger, bell pepper, onion, carrots, celery and mushrooms in light soy sauce.

12. SALMON PERFECT......$15.95.
Grilled salmon and shrimps on bed of steam broccoli, top with coconut milk, bell pepper, and basil in red curry.

FRIED RICE

Choice of meat: Chicken, Beef, Pork or Tofu.....$6.95....Or...Shrimp or Calamari.....$7.95.

1. THAI FRIED RICE
Stir fried rice with your choice of meat, onion, tomatoes and egg.

2. SPICY BASIL FRIED RICE.
Stir fried rice with meat, garlic chili sauce, basil, onion, bell pepper and egg.

3. PINEAPPLE FRIED RICE
Stir fried rice with meat, pineapple, tomatoes, cashew nut, raisin, onion and egg.

4. COMBINATION FRIED RICE
Combination of chicken, beef and shrimp stir fried with rice, tomatoes, onion and egg.

NOODLES

Choice of meat: Chicken, Beef, Pork or Tofu.....$7.95....Or...Shrimp or Calamari.....$8.95.

1. PAD THAI
Thin rice noodle stir fried with meat, bean sprouts, green onion and crushed peanut in tamarind sauce.

2. PAD KEE MOW.(Spicy Basil Noodles)
Flat rice noodle stir fried with meat, egg, tomatoes, bell pepper, onion and basil in chili sauce.

3. PAD SEE EW(Black Bean Sauce Noodles)
Flat rice noodle stir fried with meat, Chinese broccoli and egg in black bean sauce.

4. KAI KUA(Chicken Noodles)
Flat rice noodle stir fried with chicken, egg, green onion and bean sprout on bed of lettuce.

5. CHOW MEIN
Egg noodle stir fried with meat and mixed vegetables.

6. SPICY CHOW MEIN.
Egg noodles stir fried with meat, onion, bell pepper and basil in spicy garlic sauce.

7. RAD NAH
Flat rice noodles top with meat served in gravy sauce and Chinese broccoli.

8. PAD WOON SEN(Glass Noodles)
Stir fried glass noodles with meat, mixed vegetables and egg .

DESSERTS

1. COCONUT ICE CREAM.....$3.25.

2. THAI TEA ICE CREAM.....$3.25.

3. FRIED BANANA WITH COCONUT ICE CREAM.....$4.95.

4. COCONUT ICE CREAM WITH SWEET RICE.....$4.95.

5. MANGO WITH SWEET RICE(seasonal only).....$5.95.

6. COCONUT CUSTARD WITH SWEET RICE.....$5.95.

BEVERAGES

1. THAI ICE TEA.....$2.25.

2. THAI ICE COFFEE.....$2.25.

3. HOT TEA/ COFFEE.....$1.95.

4. REGULAR ICE TEA (Refill).....$1.95.

5. RASBURRY ICE TEA(Refill).....$1.95.

6. LEMONADE(Refill).....$1.95.

7. COCONUT JUICE(No Refill).....$2.50.

8. SODA(COKE, DIET COKE, ROOT BEER, SPRITE)(Refill).....$1.95.